Pig Roast Menu

The Granite State Pig Roast
For a Minimum of 50 people & Includes:

Appetizer:
Grazing Table: A Variety of Cheeses, Crackers/Chips, Fresh Fruit and Vegetables w/Dips

Buffet Entrée:
Whole Pig Roasted On-Site (broken down into pulled pork)
Smoked Braised Chicken
Sandwich Rolls for Pulled Pork/Braised Chicken Sandwiches
A Variety of BBQ Sauces/Condiments
603 Ale Mac ‘N Cheese
Tri-Colored Coleslaw
Baked Beans with North Country Smokehouse Bacon
Garden Rice Pilaf
Jalapeño Cornbread Pudding

Dessert:
Assorted Cookies and Brownies

Beverages:
Infused Iced Water (Lemon, Cucumber Mint)

Menu Enhancements/Substitutions:
Garden Salad w/Local Hydroponic Greens & Assorted Dressings
Grilled Corn on the Cob
Greek Style Pasta Salad
Red Bliss Potato Salad
Watermelon & Feta Salad
Fresh Brewed Iced Tea
Assorted Soft Drinks & Seltzers
Watermelon Lemonade (Seasonal)
Mulled Spiced Local Cider (Seasonal)
Strawberry Shortcake Bar
Assorted Mini Desserts (Pies, Cakes, Pastries)